Organic Garlic Granules:
Keep your kitchen stocked with one of the most universal herbs in cooking! Originally native to France, Italy, and parts of Asia, wild garlic can now be found across the globe. These organic garlic granules are cultivated without synthetic fertilizers, so you can be sure your recipes are as safe and healthy as possible.
Garlic granules are a fantastic addition to nearly any savory recipe — with a sharp, pungent flavor and unmistakable aroma, this mouthwatering herb adds an intense punch of flavor to main courses and side dishes alike. Blend into marinades and sauces for chicken, beef, pork, fish, beans, lentils, and other proteins, or stir into your favorite soups and broths. Garlic adds a strong level of complexity to heartier dishes like chili, curry, and tacos, and the flavor profile blends naturally with the sweet acidity of tomato-based pizza sauces and pasta.
- 100% organic garlic granules/powder, cultivated free of unnatural substances.
- The convenient powdered form is easy to use in any recipe.
- Powerful, sharp flavor with mildly sweet undertones.
- Pairs well with any proteins and vegan alternatives like tofu, beans, and lentils.
- Add in marinades, sauces, gravies, and more.
- Use on pizza, pasta, tacos, chilis, and curries.
- Adds complexity and contrast to acidic ingredients like a tomato.