Tropical Smoothie Bowl Recipe
The addition of organic amla powder in this smoothie increases vitamin C and fiber while providing a sour hint, which contrasts nicely with the sweet fruit puree. A drizzle of honey provides a sweet and glossy finish inspiring your next healthy breakfast. The tropical ingredients used in this smoothie bowl will leave you feeling refreshed and tranquil.
1 teaspoon organic amla powder
1 cup frozen mango
1 tablespoon dried coconut
1 tablespoon sliced almonds
½ cup sliced pineapple
1 sliced orange
Blend together frozen mango, banana and amla powder until smooth and creamy. Pour into a bowl.
Top with sliced pineapple, orange, almonds and dried coconut. Drizzle on honey.
The delicious tropical smoothie bowl is ready.
The contrasting textures and complimentary flavors in this smoothie bowl make it a fun, interesting meal while the organic amla powder provides enough fiber to keep you feeling satiated until lunchtime. It is a wonderful breakfast or snack to support your health and wellbeing.
Calories 442, Carbs 103.4 grams, Cholesterol 0 milligrams, Fat 5.8 grams, Fiber 12.9 grams, Protein 5.7 grams, Saturated Fat 2 grams, Sodium 4 milligrams, Sugar 78.6 grams