Fenugreek Pesto Recipe

Linda DeCann

The Fenugreek Pesto Recipe is a unique take on the traditional pesto. Fenugreek seeds are soaked for two hours and then combined with fresh basil leaves, pine nuts, garlic, grated parmesan cheese, and extra-virgin olive oil to create a flavorful and fragrant paste.This can be served over pasta, used as a dip, or spread on sandwiches.

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Spicy Pumpkin Soup Recipe

Linda Decann

Spicy Pumpkin Soup is a warm and comforting dish that is perfect for the fall and winter seasons. This recipe is made with pumpkin, onion, garlic, ginger, cloves, cinnamon, nutmeg, cayenne pepper and vegetable or chicken broth. The pumpkin is peeled and seeded, then cut into small cubes and simmered until tender.

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Organic Ginger Cookies Recipe

Linda Decann

This ginger cookies recipe is the perfect blend of spicy and sweet. Made with ground ginger, molasses and vanilla extract, these cookies have a warm, comforting flavor that is perfect for the holiday season. With these cookies, you can indulge in a warm and delicious treat that is sure to please the whole family.

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Pasta with Chili Flakes Recipe

Linda Decann

Looking for a quick and easy pasta dish with a kick of heat? Try our Pasta with Chili Flakes recipe! This dish is perfect for those who love a little spice in their life.This recipe is perfect for a quick weeknight dinner or a comforting weekend meal.Try it today and spice up your pasta game!

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Easy Soups and Stews Recipe

Linda Decann

This classic soup or stew recipe is perfect for a cold night. The bay leaves give it a unique and complex flavor, while the protein and vegetables make it satisfying and nourishing. You can use any protein of your choice, and it's also a great way to use up any vegetables you have in your fridge. Give it a try and let us know what you think!

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Creamy Onion Soup Recipe

Linda DeCann

Creamy Onion Soup is a comforting and flavorful dish that is perfect for cold weather. The soup is made with caramelized onions, which gives it a rich and sweet flavor. The onion powder added to the recipe gives a strong onion flavor. The broth and heavy cream make it a creamy and velvety texture.This recipe is perfect for those who are looking for a unique way to use onion powder in their cooking.

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