Sweet and Spicy Pickled Carrots Recipe

Linda DeCann

Spicy pickled carrots add a playful zest to every dish and are wonderful eaten on their own as an appetizer. Make these pickles to pack for your next picnic or gift them to a friend. Stored in a mason jar, these pickles even make a beautiful display.

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Blushing Baked Salmon Recipe

Linda DeCann

This French technique for baking salmon yields an incredibly tender, juicy filet. When paired with rice or steamed vegetables it is a simple preparation for a healthful meal. Lemon and rosemary add an aromatic Mediterranean flair.

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DIY Organic Henna Eyebrow Tint

Linda DeCann

Organic henna powder can be used as a natural way to tint your eyebrows at home. Henna is best suited for tinting dark or red hair. It works by filling in thin areas, creating symmetry and fullness in your brows, you do not need to fill them in with makeup.

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Hot Toddy with Organic Casssia Cinnamon

Linda DeCann

A hot toddy is the perfect antidote to a long winter or head cold. It will warm you up from the inside out. Organic cassia cinnamon and lemon peel are steeped in hot water providing an intensely aromatic beverage to enjoy on a cold night.

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Hydrating Aloe Face Mask for Skin

Linda DeCann

This home-made face mask is easily made from basic ingredients you probably already have in your pantry. This all-natural face mask provides a refreshing moment of relaxation that smells as good as it tastes.

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Tropical Smoothie Bowl Recipe

Linda DeCann
Smoothie bowls are a nutritious way to diversify your breakfast palette. Frozen mango and banana create a smooth, creamy base which is topped with crispy coconut, sliced pineapple, orange and crunchy almonds.

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